Special Thyme Catering offers menus for every palate. Whether you are a meat lover, gluten free, vegetarian, or vegan; we have a menu for you. Today, catering's spotlight focuses on our vegan polenta. Made with our charred onion jam and roasted tomatoes simmered in a coconut milk polenta. Topped with a chickpea mushrooms with a balsamic drizzle with a tomato basil garnish. Need a specialized menu? Let us customize one for you today.